Sobre el puesto
Banyan Tree Dubai
Banyan Tree Dubai
Banyan Group is one of the world’s leading independent, multi-branded hospitality groups centered on the purpose-driven mission of stewardship and wellbeing while offering exceptional, design-led experiences. The Group’s diversified portfolio of hotels, resorts, spas, galleries, golf and residences features an ecosystem of 10 global brands. Operating over 70 hotels in 17 countries, it has over 50 new properties in the pipeline.
Banyan Tree Dubai is a lively, island escape where stylish stays, incredible dining, warm hospitality, and recreation create lasting memories. Fronted by 500m of a pristine, private beach with uninterrupted views of the Arabian Gulf and backed by the iconic Ain Dubai. With the ambience of a sleek, relaxed, luxe island getaway, Banyan Tree Dubai boasts 3 chilled outdoor pools, fully-serviced beach, award-winning Banyan Tree Spa, a ?tness center and 7 dining options.
We are looking for enthusiastic & passionate Culinary Interns to join our team at Banyan Tree Dubai. This is an exciting opportunity for culinary students looking to gain hands-on experience in a luxury hotel environment, develop their culinary skills & discover the art of creating exceptional dining experiences. Working alongside our experienced Culinary team, you will gain valuable exposure to professional kitchen operations, diverse cuisines & the creativity, precision & attention to detail that define luxury hospitality.
What You'll Be Doing:
· Assist the Culinary team with daily food preparation, cooking & presentation across our dining outlets.
· Learn & apply professional cooking techniques, kitchen procedures & luxury hospitality standards.
· Support chefs in preparing high-quality dishes using fresh ingredients & established recipes.
· Gain exposure to different kitchen sections, cuisines & culinary techniques.
· Assist with mise en place, ingredient preparation & kitchen organisation.
· Follow food safety, hygiene & HACCP standards at all times.
· Maintain cleanliness, organisation & proper handling of kitchen equipment.
· Work collaboratively with chefs & colleagues to ensure smooth kitchen operations.
· Participate in culinary training & development opportunities throughout your internship.
Requisitos
· Currently pursuing a diploma or degree in Culinary Arts, Culinary Management, Hospitality Management or a related field.
· Good communication skills in English.
· A positive attitude, willingness to learn & enthusiasm for working in a professional kitchen. A team player who enjoys working in a dynamic, multicultural environment. Creativity, attention to detail & a willingness to explore different cuisines & cooking techniques. Ability to work in a fast-paced kitchen environment while maintaining high standards of quality & hygiene.
· A genuine passion for cooking, food preparation & the culinary arts.
· Previous culinary or kitchen experience is an advantage but not essential.
· Basic knowledge of culinary techniques, ingredients & food safety practices would be an advantage.
Se Ofrece
Why Join Us & What You'll Gain:
· Department: Alimentos & Bebidas cocina.
· Start Date: Possible Start Date: February 2027.
· Practical Experience: Practical culinary experience within a luxury hospitality environment. Exposure to international cuisines, professional cooking techniques & high-end food presentation. Guidance & mentorship from experienced chefs & culinary professionals. Opportunities to develop your creativity, technical skills & understanding of professional kitchen operations. Experience working in a dynamic, multicultural culinary team. A valuable foundation for your future career in the culinary arts.
· Culture and Perks: The opportunity to embark on an exciting career in a company that is taking off! Ennismore’s values and fast-growing environment. The opportunity to be yourself and collaborate with other bright minds in a relaxed, innovative culture. The opportunity to challenge the norm and work in a rewarding environment, building global brand. Lots of opportunity to progress and switch it up as part of a global family of brands. Learning opportunities to broaden your skillset and development that helps you think, make, and thrive at work.
Requisitos
Hostelería, Turismo
